Jelly

Location: London

Target Markets: Food & Drink, HRC, Hotel, Restaurant, Cafe, Manufacturing & Industry

Business Model: Commission-based

Commission: £50 commission with every completed sale. OTE £1000 per week

Deal Size: Flexible

Sales Type: Field sales (physical meetings)

Food Costing App for Restaurants, Cafes and Commercial Kitchens. Generous Commission, Free To Use

Jelly are a high growth tech start up that are geared towards being the number one food costing app for restaurants. We are looking for field-sales agents in or around the London area that are hungry and motivated to get this free app into as many restaurants as possible.

  1. It’s free
  2. It solves the problem of food costing (a chef’s worst nightmare!)

There is nothing like this in the independent market which makes it an ideal time for sales agents to take advantage of this and benefit from the generous commission on offer.

£50 per closed lead and an OTE of £1000 per week

 

“Jelly’s great to help us keep on top of the financial side. There’s a greater imperative than ever to actually make some money, and Jelly’s really helped us with that. Even though the cost increment in a dish might be 5p, over the course of a year, that can really add up” 

—  Nick, Chef Director & Co-Founder, Levan, Salon, Larry’s

Product

Jelly is a free to use app for restaurants and has the following benefits:

  • It’s free
  • We provide a daily price report as the price/margin fluctuates from day to day
  • Chefs can order from their suppliers directly through Jelly (this isn’t a necessity for the app to work)

“Jelly is making our life 1000 times better”

—  Mirella, Head Chef, Cafe Murano

Target markets

Our ideal businesses are restaurants and commercial kitchens but we are open to other food-related opportunities such as cafes and food stalls.

The successful candidate will benefit from:

  • £50 commission with every completed sale
  • Realistic on target earning of 4 sign ups per day = £200
  • £5 per day expenses (for Food or Drink at the sites you visit, where necessary)
  • A day’s training to ensure your product knowledge is where it needs to be. It’s a very simple sell
  • A full team to support you whilst you are out in the field
  • Flexible hours, the days you do work however we’d expect at least 4 – 5 hours from you in key times, 10-12 and 2:30-17:30 pm
  • A sales process that only takes around 20 minutes to complete

“All the food costing tools on the market charge hefty monthly and set up fees, With Jelly, the fact that we don’t have to manually input our product and update prices is amazing.”

—  Holly, Operations Manager, Social Pantry

 

Ideal Sales Agents

The successful candidate should be:

  • Motivated and hungry for the business
  • Confident to walk into Restaurants and a quick learner
  • Experienced in sales, not necessarily in the restaurant business but understands how sales processes work
  • Based in the London area.

If you want to be part of our dynamic team and help get the innovative Jelly app out there, contact us today!

Apply to Jelly Today!