Crown Culinary
Location: London
Target Markets: HRC, Hotel, Restaurant, Cafe
Benefits: Excellent commission terms | Recurring commission | Sales leads provided | First sale bonus | Sales and marketing support | Exclusive sales areas
Terms: 10% weekly recurring commission
Deal Size: £100 - £1000
Sales Type: Field sales (physical meetings)
Crown Culinary is a chef’s best-kept secret. We bring the magic of Kenya’s highlands to London’s kitchens — herbs, chillies, and fine beans grown in volcanic soil, harvested to order, and on the plate within 48 hours. Flavour, freshness, and shelf life that chefs can taste, and diners will remember.
We’re not just selling produce — we’re selling a story: sustainability, traceability, and the kind of quality that makes kitchens hum and reputations soar.
Your role is to help us make the chef a star!
Company
Crown Culinary
Contact person
George Daniels
Telephone
Website
Fresh Herbs: Basil, Chives, Tarragon, Oregano, Dill, Sage, Mint, Rosemary, Parsley, Thyme, Coriander
Chillies: African Bird Eye (Red & Green)
Vegetables: Fine Whole Green Beans
Year-round supply, fixed chef-friendly pricing, and a product that practically sells itself once tasted.
We deliver flavour with altitude — literally. High-altitude farms and volcanic soils give our herbs richer flavour and longer shelf life. Every order is cut to demand, flown in fresh, and delivered directly to kitchens. Add DHL’s GoGreen carbon offset programme and full QR-traceability, and you’ve got a story no chef can resist.
If you’ve got the connections and the drive, this is your chance to build a portfolio of loyal clients who’ll keep your commission flowing week after week.
Our 10% offer beats a majority of Fresh Produce offers , plus given its weekly or even bi-weekly order nature it can build to £200 per venue per restaurant/pub/caterer for a lifetime- all year round. At 10 sites its a guaranteed recurring revenue of £2000 per month.
It is rare for chefs, restaurants, caters and foodservice industry to change from a good supplier with good all year round prices. Secondly based on theatre of a menu and the perishable nature of herbs, they have to order every week. Our recurring commission gets you to sell once and earn for a for a lifetime - every week!
We have 1,500+ current leads combined with our Instagram chef competition we will constantly share a you a list of new leads . We will run a series of Marketing campaigns online and offline and share the leads generated from Londons 15,000 venues.
Sell your first order and get £100 paid upfront over and above your 10% (paid upon settlement of the order.)
We are an innovative and classy chef-conscious food industry company who continuously generate marketing collateral to ease your sales work. We try be announced before you get there.
After selling 30 sites you will be will allocated area exclusivity to make you the only one who can sell there -perpetually.
You’re a people person who knows your way around the hospitality scene. Maybe you’ve worked with chefs, supplied to pubs, or run your own kitchen. You know that once a chef finds a supplier they trust, they stick. That’s where the magic happens here — one good sale and you’re earning every week that client orders.
We’re after agents who can carry the Crown Culinary story into kitchens with confidence, paint the picture of highland farms and volcanic soil, and leave chefs wondering how they ever managed without us.
We recommend that you also check our premium opportunities within Food & Drink.
First Choice Gourmet Foods is a well-established, family-run business with over 20 years of experience in delivering restaurant-quality frozen food…
rijo42 are the UK’s largest independent supplier of commercial coffee machines. We are an established coffee brand that supplies the…
We are Jeeves & Jericho Chai, a dynamic and innovative specialty all-natural chai concentrate company located in Oxfordshire. With over…
We want natural networkers with hospitality connections, foodservice experience, or a genuine love for the culinary world. This is a dream gig for someone who wants to build lasting chef relationships – sell once, and you’ll earn every week the client orders. With a product chefs rave about, your job is more about introducing than hard selling.
Why this is a Gig everyone wants
Sell once, earn for a lifetime – recurring 10% commission
A product chefs genuinely love – it’s not about pushing, it’s about introducing
Sustainability, traceability & quality that set you apart from any competitor
Exclusive London sales patch – no stepping on toes
Full marketing and sample support to help you win accounts
Freedom to work when and how you want – full time, part time, your call